HSK 6 Free Unit preview
饮食
Food & Dining
Share dining experiences and discuss food-safety topics.
Three questions. No account. A small step toward confident Chinese.
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Read the Chinese and choose your answer. Get an explanation after each question.
Question 1 / 3
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短文说发现菜有怪味或颜色不对，应该立刻告诉服务员，要求换一份或者退掉。
Question 2 / 3
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短文说买来的蔬菜最好当天吃完，吃不完要放进冰箱。
Question 3 / 3
女：你常去的那家餐厅怎么样？ 男：环境很好，墙上挂着画，桌子擦得干净。菜的味道也不错，服务员很热情，还会主动给客人倒水。
Choose an answer first.
男的说环境很好，菜的味道也不错，服务员很热情。
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